CRM and installed equipment
Prospects, customers, sites and equipment, with the regulatory record of every installation.
Learn more : CRM and installed equipmentTrade · Commercial kitchens
Ovens, dishwashers, cold rooms and refrigerated cabinets in restaurants, hotels and institutional catering: customers who cannot wait and a lot of spare parts.

A restaurant's dishwasher breaks down before service.
The request is created as urgent and assigned to the nearest technician, with the appliance's history.
The part isn't in the van.
Van and depot stock is visible; the supplier order is placed from the service job.
A hotel has 60 pieces of equipment from different brands.
The equipment is imported from a spreadsheet and each item gets its QR label.
Kitchen refrigeration also falls under refrigerant regulations.
Cold rooms and refrigerated cabinets get the same refrigerant tracking as at a refrigeration company.
Prospects, customers, sites and equipment, with the regulatory record of every installation.
Learn more : CRM and installed equipmentRequests, work orders, scheduling by technician, signed reports.
Learn more : Service jobs and schedulingOrders, receipts, depots and the stock of each van.
Learn more : Purchasing and stockCylinders, weighings, leak checks and official documents.
Learn more : Refrigerants and compliance14 days free, no card required. Your workspace is ready in minutes, on its own server.